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	<title>Ian Bennett I Thought Bubbles &#187; bbq</title>
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		<title>bbq</title>
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		<pubDate>Wed, 21 Oct 2009 07:58:08 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[travel]]></category>
		<category><![CDATA[bbq]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[mactan]]></category>
		<category><![CDATA[philippines]]></category>
		<category><![CDATA[roadside grill]]></category>
		<category><![CDATA[squid]]></category>

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		<description><![CDATA[<img src="/wp-content/themes/photos/thumbs/mactan/bbqt.jpg" Alt="BBQ!"><br />
Simple meal great price all on the way home...]]></description>
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<p>
<img src="/wp-content/themes/photos/mactan/bbq2.JPG" Alt="BBQ!"></p>
<p>
BBQ is one of the cheapest and most abundant sources of my dinners. Perfect to get on the way home.  </p>
<p>The many little stands on the side of the road usually just offer three or four bits of pork on a stick.  Perhaps they have a little more, like chicken feet or intestine.  </p>
<p>The big BBQ shop down the road a little way, affectionately referred to as &#8220;Roadside Grill&#8221; even offers chicken legs, breasts, or even squid.  </p>
<p>Sometimes you forget that squid has ink in it.  And after these squid are cooked?  The ink is still there.  So don&#8217;t eat this if you don&#8217;t want black teeth.</p>
<p>Buy some rice wrapped in banana leaves and you got a quick meal for around a dollar.</p>
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